Morel mushrooms:  Morel mushrooms, scientifically known as Morchella esculenta, are a prized delicacy that captivates the taste buds with their unique honeycomb structure. ...

Makkal Thookki Pineapple Variety: In the heart of Vithura, Kerala state, a small village surrounded by lush greenery, a tribal farmer has accomplished ...

Game-Changing Graphene Wrapper:  In a ground-breaking development, a team of Indian scientists, led by Dr. P. S Vijayakumar from the Institute of Nano ...

Bridging the Protein Gap:  In a world grappling with the pressing challenges of feeding a growing population and combating nutrition crises, a potential ...

Spirulina Cultivation: In the world of superfoods, Spirulina stands as a remarkable contender, captivating both health enthusiasts and entrepreneurs alike. This photosynthetically active, ...

Aeroponic Farming:  In the world of agriculture, innovation continues to shape the way we grow our food. Aeroponics, a ground-breaking technique closely related ...

Black Wheat Farming:  Tired of the same old white flour for your favorite tortillas? Well, here’s some exciting news from the National Agri-Food ...

Revolutionizing Agriculture:  In a small village named Sirugamani, nestled within Tamil Nadu’s Trichy district, a visionary named S. Venkateswaran has transformed from a ...

Smart Food:  In a world where fast food dominates our palate, a gradual shift is taking place. People are beginning to look beyond ...

Kitchen Waste Composting: In an era where environmental consciousness takes center stage, the concept of repurposing kitchen waste into organic manure has gained ...